Posts Tagged France

Pierre Chainier Sauvignon Blanc “1749” 2014 Quick Notes


This is an extremely tart Sauvignon Blanc. However, in my opinion, the tartness adds to the character of the wine. Nice citrus flavors especially of lemon.  

This wine is available in most areas of the country (USA) and for the price point it’s worth checking out. 

The Pierre Chainier Sauvignon Blanc is a great wine in the evening when you want to kick back and relax. 

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How To Study Wine? The Homework is a blast!

Are you a Wine Expert?

It’s not uncommon for someone to want to learn everything there is to learn about wine. No matter how you look at it, there is a lot to learn. I will assure you studying wine is one thing …its fun.  Where else can you study a subject and drink at the same time.  However, I don’t think people understand just how vast the subject is.

According to the Wine Institute there are 8806 wineries in the United States alone.  There are over 3700 wineries in California alone. Add into that the thousands of wineries through the rest of the world in France, Italy, Portugal, and Australia and so on; and you can see you could easily be talking about tens of thousands of wineries.  Let’s just stick with California wineries, if each winery produced just two types of wines, one red and one white, you would have to taste over 7400 bottles of wine.   I told you the homework would be fun!

So what’s the trick? There is no trick to it.  You need to learn to take things in stages, one part at a time. Anyone who says they are an expert in all things wine is just full of it.  It’s mathematically impossible to be an expert in everything wine.  You will find that many of the experts are experts in a very specific area of the industry, and then know a little bit about a great deal more.  There is nothing wrong with this, however just because your dentist is a doctor, it does not make him a brain surgeon.

So what do I recommend; when you first start tasting wines keep very detailed notes. Figure out what you enjoy, but start small. Perhaps study a winery and only one winery. From there find similar wineries perhaps near by the first winery.  Instead of a winery you can start with a varietal such as Pinot Noir. Try bottles from around the world from different appellations. You will be surprised just how different the same grape tastes in different areas, some not too far away from each other.  Not only can the region make a difference, but the winemaking styles that the winemaker is using. For instance there is a big contrast between a Chardonnay made in a steel tank and one that has been aged in French Oak Barrels for 6 months, going through malolactic fermentation.

Again take it in stages, and for more fun do it with friends.

Varietal of Interest:

220px-Cabernet-francAs many of you know Cabernet Sauvignon is the king of grapes.  However I have always felt a little sorry for its cousin Cabernet Franc.  So today let’s take a quick look at Cabernet Franc.  Coming out of the Bordeaux region of France, Cabernet Franc is now produced worldwide with over 47000 acres planted. Many wineries use it as a blending grape, adding it to Cabernet Sauvignon, Merlot or a number of other grapes. On its own Cabernet Franc is being released by a growing number of wineries as its own varietal. The flavor is a little softer than Cabernet Sauvignon.  Depending on the region, it can have a slight peppery flavor, bell pepper and raspberry flavors.  Next time you’re out look for a bottle of Cabernet Franc.

Appellation of Interest:

Photo courtsey of Fiddletown Cellars

Photo courtsey of Fiddletown Cellars

One of my favorite areas to taste wine from is Fiddletown area which is located within Amador County.  This region is just over 2000 feet up the Sierra Nevada Mountains in Northern California. Fiddletown produces some of the most full body Zinfandel’s you will ever taste.  These Zin’s are so intense you cannot see light going through them.  Wines from Fiddletown will be very hard to locate, even in California. However keep your eyes open.  Zinfandels from Amador County are amazing wines to experience.  If you can’t locate a wine from Fiddletown, try one from Amador County.

 

Be sure to check out the podcast on the Itunes Store, TuneIn Radio and on Stitcher.

If you have a negative comment or a suggestion, please email directly at info@tastingnotesradio.com  and perhaps it is something we can look at. You can also follow on Twitter @tastingradio. Additionally you can follow me on the Untappd beer app and Delectable wine app both for Iphone.

 

You can also follow this blog by clicking “Follow Me” on the side. Your comments are always welcome.

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Podcast #6 – Studying Wine, Cabernet Franc and Fiddletown

Do you know what it takes to be a wine expert? Lets look at the Cabernet Franc grape. Additionally lets look at  Wine Appellation of Fiddletown.

Be sure to let your friends know about Tasting Notes Radio. And if you wish, please leave a positive review on the ITunes store page. ITunes moves Podcasts up in their lists based on positive comments. The higher we are on the list the more listeners we can pick up.

 If you have a negative comment or a suggestion, please email directly at info@tastingnotesradio.com  and perhaps it is something we can look at. You can also follow on Twitter @tastingradio. Additionally you can follow me on the Untappd beer app and Delectable wine app both for Iphone.

 You can also follow this blog by clicking “Follow Me” on the side. Your comments are always welcome.

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Wine Tasting 101 and J Sparking Wines

Welcome back to Tasting Notes Radio, today we are going to cover a number of subjects.  First off we are going to go back to wine tasting 101 and talk about how to taste wine.  Then we are going to look at the differences between Champagne and Sparkling wines. Finally we are going to talk about two fantastic Sparkling Wines from J Vineyard and Winery out of Healdsburg California.

There are two ways to taste wine, and in my opinion both are correct.   And both have their place out there. Let’s start with the more complex style.

  1. Pour the wine into a wine glass. Now for you who have trouble with this, this means no Styrofoam, plastic, or mason jars. This is a glass shaped like a bowl, and in most cases has a stem running off the bottom. Fill the glass about 1/3 of the way up.
  2. Place it to your nose and smell the aromas
  3. Now swirl the glass in your hand. It is not uncommon for someone to swirl it by placing the base on a table top and moving it in a circular motion. Also be very very careful doing this while next to someone you’re trying to impress or wearing white.
  4. Bring the glass again to your nose and smell the aromas that have opened up. Really get your nose into the glass
  5. Now drink a little, holding it in your mouth
  6. Swirl it around so all your taste buds experience it.
  7. Now with the wine still in your mouth suck a little air in over the top of your mouth. This will help you get the full flavor. It also can give you an idea of how much alcohol is in the wine by the intensity of the heat
  8. Now if you’re drinking is the time to swallow it. If you taste a large number of wines, you might want to spit it out into a container. This is a very acceptable practice at tasting rooms and wineries around the world

Now the less complex way to taste wine

  1. Again pour about 1/3 of a glass with wine in it.
  2. Now take the mouthful you want
  3. Swallow
  4. Let’s face it sometimes we just get too fancy and forget, it’s just grape juice.

Be as complex as you really want to be.  However if you start doing the more complex style too much, before long you will find yourself doing it with everything in a glass. I caught myself once swirling a glass of Coke, and even a beer or two. Trust me …weird looks from people.

Enjoy the wine, that’s the most important part of it all.

champagne-department-mapBefore we get started let’s talk about the term Champagne and Sparkling Wine. Simply put all Champagne is Sparkling Wine. However all Sparkling Wine is not Champagne. The simple difference is Champagne, must come from the Champagne region which is about 90 miles outside of Paris.  Most wineries acknowledge this and call their wine by the accurate title. In the United States this is something that is not enforced and you will see wines called Chablis, Champagne, and Burgundy and so on. It is perfectly legal, though in my opinion not ethical, to name an American Wine after a foreign location.  The next time you order Chianti, is it really from Tuscany, or is it from the Central Valley of California.

 

 

So let’s talk about wine. Today I am going to talk to you about “J” sparkling wine. Now as we approach the holidays, New Year’s Eve, College Bowl Game Wins, and the Super Bowl; this is a great time to enjoy sparkling wine.  However any time is a great time for sparkling. Today younger people are drinking more Sparkling Wine that their parents. In fact 36 % of Gen Xers drink Sparkling Wine more frequently than Baby Boomers at 22%.

J Brut Rose

J Brut Rose

Let’s talk about two exceptional Sparkling Wines today. The first wine is the J Brut Rose NV which comes from the Russian River Valley. This is a fantastic wine at $38.00. The Brut Rose is a light red color, with a lovely floral bouquet. Plenty of Cherries and Strawberries overtones in this well balanced wine. The finish is amazing as it lingers for an amazing time. The J Brut Rose is a blend of hand harvested grapes; 66% Pinot Noir, 33% Chardonnay and 1% Pinot Meunier.

BLEND: 66% Pinot Noir, 33% Chardonnay and 1% Pinot Meunier.
APPELLATION: Russian River Valley
HARVEST DATE: NV
WINE ALCOHOL: 12.53% by volume
WINE ACID: 9.3 g/L
WINE PH: 3.12
RESIDUAL SUGAR: 1.15%
CASES PRODUCED: 10,000
RELEASE DATE: July 2013

 
J Cuvee 20The second wine from “J” is the J Cuvee 20 Brut which comes from Sonoma County. This wine has a suggested retail price of $28.00 and is worth every penny. This wine has a beautiful clear color. The Cuvee 20 is extremely fresh and full body with tons of citrus flavors such as grapefruit and lemons. Like the Brut Rose these grapes were all hand harvested.  It has a blend of 54% Chardonnay, 44% Pinot Noir and 2% Pinot Meunier. This is an outstanding sparkling wine at an amazing price point for the quality. Don’t miss out on the J Cuvee 20 Brut.

BLEND: 54% Chardonnay, 44% Pinot Noir and 2% Pinot Meunier
APPELLATION: Sonoma
HARVEST DATE: NV
WINE ALCOHOL: 12.53% by volume
WINE ACID: 8.9 g/L
WINE PH: 3.23
RESIDUAL SUGAR: 1.40 %
CASES PRODUCED: 30,000
Be sure to check out the podcast on the Itunes Store and on Stitcher.

If you have a negative comment or a suggestion, please email directly at info@tastingnotesradio.comand perhaps it is something we can look at. You can also follow on Twitter @tastingradio. Additionally you can follow me on the Untappd beer app and Delectable wine app both for Iphone.

 You can also join this blog by clicking “Follow Me” on the side. Your comments are always welcome.

 

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